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ShapeShape Cocktails

Dutch Coffee

A cocktail to keep you awake!
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Dutch Coffee

Try Hooghoudt Sweet Spiced Genever in your coffee with whipped cream: Dutch Coffee! A wonderful pampering moment.

Ingredients

  • 30 ml Hooghoudt Sweet Spiced Genever
  • Double espresso
  • Unsweetened cream
  • 2 teaspoons caster sugar
  • Hot water

This is how you make this cocktail

  • Preheat a large wine glass with hot water.
  • Whip the cream half beaten.
  • Empty the heated wine glass and scoop two teaspoons of caster sugar into the glass.
  • Add 60 ml of hot water and stir into the sugar until it has melted.
  • Add 30 ml Hooghoudt Sweet Spiced Genever and then add the double espresso (60 ml).
  • Pour half-whipped cream on top through the convex side of a tablespoon and enjoy!
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Ontdek onze Sweet spiced genever

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